During my live online cooking class, you will learn how to make my holistically delicious Carob Cake with Fudge Icing. You will be baking along with me from the comfort of your kitchen and able to ask questions whenever you are confused or curious.

I created this online cooking class for health-conscious women who want to make healthy desserts but are intimidated by gluten free baking. After this hands-on cooking class, you will feel confident baking with gluten free ingredients. You will also be delighted to see your family devour the cake without knowing they are eating something that is actually healthy.

What: Online Cooking Class

When: whenever you like!

Time: 7:00 PM to 8:15 PM EST

Where: Your kitchen

Recipe: Carob Cake with Fudge Icing (gluten free, dairy free, paleo)

$ 2.00Add to cart

What is a Live Online Cooking Class?

Anyone can watch a video or cooking show on TV, but the chefs move so fast it is impossible to follow along in the kitchen without having to pause every few seconds. And what happens if you have questions? A live online cooking class is like having me in your kitchen with you as you bake. The cooking class is live so you can easily follow along without having to pause your screen and you can ask questions whenever you are confused.

What you get:

• Full 1 hour live online cooking class with unlimited access to the replay
• An opportunity to ask questions if you are curious or confused about the steps or ingredients
• Carob Cake with Fudge Icing Recipe & Grocery List
• Tips on baking with substitutes and alternative sweeteners
• Q&A with me, a knowledgeable holistic nutritionist
• A delicious cake that you can share with your friends and family

The Recipe: Carob Cake with Fudge Icing (gluten free, dairy free, paleo)

Carob Cake with Fudge Icing is a moist layered chocolaty cake slathered in gooey fudge icing. This gluten-free, dairy-free and paleo cake is one of my favourite dessert recipes, so I put it on the cover of my cookbook Healthy Dairy Free Desserts! It is one of my go-to recipes for dinner parties and it never fails to impress my guests.

$ 2.00Add to cart

Get to know Jesse Lane

Hello, my name is Jesse Lane Lee, BSc, CNP and I am a cheerful Holistic Nutritionist, motivating speaker, cookbook author, and founder of JesseLaneWellness.com. I am an instructor at the Institute of Holistic Nutrition and teach cooking classes at The Big Carrot in Toronto, Canada.

I am a recovering sugar-a-holic and, after suffering from candida, I started eating homemade sweets made with alternative sweeteners. I had so much fun creating healthy dessert recipes; I started writing them down so I could share with you in my cookbook. I am the author of Jesse Lane Wellness Cookbook Healthy Dairy Free Desserts and have contributed to recipes to KrisCarr.com, MindBodyGreen.com and Get Naked in the Kitchen: Healthy Recipes That Are Proud To Bare It All.

 

Here is how it works:

1. You purchase the class
2. Once your payment has gone through, you will receive an email from me with a unique URL which will give you access to the live video stream, recipe and grocery list.
3. Pick up your ingredients a few days before the class
4. Return to the unique URL and watch me walk you through the recipe while you bake along with me

$ 2.00Add to cart

FAQ:

What if I can’t attend live?

If you can’t make it on the specified date and time, you can watch the replay. It will be available almost immediately after the class ends.

Can I ask questions during the live online cooking class?

Yes! This cooking class is interactive and I encourage you to ask questions in the chat box.

How do I access the Live Online Cooking Class?

Once you purchase the cooking class, you will be sent a unique link to a page where you can view the live video stream, ask questions, and download a printable copy of the recipe.

I’m not a tech person, do I need any special software or equipment to view the live video stream?

Nope! The live online cooking class will be hosted on my website so you don’t need to install anything. All you need is a laptop, iPad or tablet with an internet connection.

Are the ingredients included in the cost?

No, make sure you pick up the ingredients at your local grocery store before the cooking class.

The Investment

The cooking classes I teach at The Big Carrot in Toronto Canada cost $70 which includes the food, recipes, and instruction. Since you will be picking up your own ingredients and baking from the comfort of your home, I’m offering this live online cooking class for $10 per person. An added bonus is you don’t have to commute and pay for parking!

$ 2.00Add to cart